I went to Barcelona on Wednesday evening, from Pisa with Ryanair's low coast. I had never flown with Ryanair, I'm a bit rowdy, every three minutes you intend to buy something, but I liked it, punctually and economically. I had been in Spain but never in Barcelona. As it is written on the walls of this city, Barcelona is not Spain. Barcelona is Barcelona. Upon arrival I had a good impression, but it is always in a big city so I do not know. It was midnight and we ate something in the first bar in the hotel we found. By now we were there in that bar but I would not have even eaten a walnut, bleak, sad and very clean appearance. But hunger is hunger. I took a sandwich with bacon that is not asking put the onion. I took him with plenty of onions and bacon instead of a fried egg, all of it without oil, no salt, sauces it. And okay, adattiamoci ...
The next day we dived in the heart of the city. Barcelona is a city at the beginning but it takes a little timid to wrap and charm you. Barcelona is an international chat where they speak English and English (in addition to the Catalan of course I do not understand or even like how language) is a feeling like when you get to the barracks and you're set for a Sicilian to Bergamo and Puglia, and two are all at home. In Barcelona there are people around the world, tourists, students, people working there to the people he lives there because it is found good.
I do not picture my camera because I have Ciulla like a chicken, along with mobile phones, spectacles of "Morocco 5 Euro" and the bag, in a moment of inattention while looking at the map at the table a bar. 10 seconds time to lower his eyes and the bag was gone. Congratulations to ensure that this thief is petty theft. I hope he uses in medicine ...
The much popular "Ramblas" nothing that one avenue of a mile for the use and consumption of tourism, with lots of stalls, North Africa that will sell cans of warm beer and night whores Nigerian proposed. The only thing Las Ramblas is a good market in the morning. La Boqueria "with stalls of fruit and vegetables that are true works of art, fresh fish stalls, kiosks where you can eat whatever you choose. Beautiful and characteristic.
I really liked the "Sagrada Familia" where it remains open mouth for this exceptional work of Gaudi. Too bad for the cranes and scaffolding. And I really liked the "Parc Gaulle where there is also the home of Gaudi. It was worth being a chiometro and 200 meters in height because it is really nice.
conclude by talking about the food. They told me that Barcelona is expensive and in the center is true, on Ramblas is not uncommon to find a pizza to 13 €. But if you walk away from the center and have a bit of luck you can find fantastic places. We've found a fabulous restaurant, very well maintained, welcoming and modern. The prices were ridiculous and I ate here a receipt from God: 8 crostini with tomato, two fried calamari very tender and fresh, 2 skewers of shrimp and squid, a dish of anchovies and a bottle of Tempranillo DOC, we have spent 26, 80 Euro. We will spend on pizza and beer.
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